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Angel Hair Arrabbiata



Angel Hair Pasta
2 14.5 Oz. Cans Canned Diced Tomatoes with Garlic and Onion
Black Olives, 30 cut in half PLUS 2 Tsp Olive Liquid
Fresh Parsley
Crushed Red Pepper



STEP 1: Cook 1 (13.25 Oz. Pkg.) Angel Hair Pasta according to package directions and drain.


STEP 2: In a medium saucepot, heat Diced Tomatoes with Garlic and Onion (and liquid), Olives and Olive Liquid,and crushed Red Pepper to taste over medium-low heat, stirring occasionally, until hot; season with Salt and fresh ground Black Pepper to taste.


STEP 3: Place Pasta in a large serving bowl; add Tomato mixture and 1/4 Cup coarsely chopped fresh Parsley. Toss together with tongs and serve immediately garnished with shredded Parmesan Cheese, if desired.



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